Wild Thyme

Welcome to Wilde Thyme, Scotland’s top bespoke luxury caterer, dedicated to delivering an exceptional dining and service experience for events of all sizes and complexities. Established in 2003, they are renowned for their exceptional cuisine, unmatched creativity, and impeccable service. From informal sharing platters to five-course fine dining, Wild Thyme apply the same consistently high standards to menu creation, food preparation and wedding event management. Under the leadership of Managing Director Andrew Hamer, former Executive Chef at Gleneagles, Wilde Thyme has achieved remarkable success, catering to events across Scotland and the North of England, at many of Scotland’s most prestigious venues.